SHARES

$10 Crab & Artichoke Dip

Jumbo lump crab, artichoke hearts, roasted tomatoes, spinach, cream cheese and Asiago. Served with crostinis.


$14 Mini Crab Cakes

Lump mini crab cakes served with orange vodka cocktail sauce & citrus aioli.


$13 Mussels

Mussels steamed with LJBC ale, garlic, tomato, caramelized onion and chorizo with crostinis


$12 Duck Egg Rolls

Duck confit, herb cream cheese and beer braised onions served with peanut and sweet chili sauces.


$11 Baked Brie

Baked brie served with apple, roasted garlic, honey, nuts, crostini, and balsamic reduction.


$12 Mediterranean Spread

Roasted garlic hummus, tzatziki, marinated olives, cherry tomatoes, grilled vegetables with pita bread.


$12 Fish Strips

Mahi Mahi strips, IPA battered, served with citrus aioli and orange vodka cocktail sauce.


$6 Fries 3 Ways

Truffle and parmesan, garlic herb and old bay with tomato marmalade, basil aioli and citrus aioli.


6/$8 - 12/$15 Wings

Jumbo chicken wings - deep fried and tossed in your choice of one of our house made sauces, served with ranch and veggies. Spicy LJBC // Root Beer BBQ // Jerk // Sweet Teriyaki // Lemon Pepper // Garlic Herb



MAC BOWLS

$9/$15 Crab

Three cheese blend of american, cheddar and pepper jack cheeses mixed with jumbo lump crab meat, topped with mini crab cakes


$7/$13 Pork

Three cheese blend of american, cheddar and pepper jack cheeses with pulled pork, crispy onion strings and LBC BBQ


$5/$8 Cheese

House three cheese blend of american, cheddar and pepper jack cheeses


$8/$14 Duck

Three cheese blend of american, cheddar and pepper jack cheeses with pulled duck meat, beer braised onions and bacon thyme jus



SALADS

$12 Cobb

Butter lettuce, pulled roasted chicken, cherry tomatoes, red onion, boiled egg, gorgonzola with house ranch.


$12 Caprese

Roma tomatoes, fresh mozzarella, arugula with herb vinaigrette, pickled red onions and balsalmic reduction.


$14 Asian Mahi

Fish filet grilled and glazed with ponzu sauce, diakon radish, cucumber, carrot, red onion, bed of mixed field greens with ginger soy vinaigrette.


$9 Farmers Market

Seasonal veggies and mixed field greens with choice of dressing. ADD: Mahi $7, Chicken $4


$12 Duck Confit

Crispy duck leg with shaved fennel, arugula, marinated olives, cherry tomatoes, herb vinaigrette.


Dressings

Herb Vinaigrette, Ginger Soy Vinaigrette, House Ranch, Bleu Cheese, Lemon Dijon Vinaigrette, Bleu Cheese


$5 House

Mixed field greens, carrots, cherry tomatoes and red onions with choice of dressing



FLAT BREADS

$12 The Pearl

Fresh mozzarella and provolone cheese, tomato, shallot, garlic olive oil, topped with mixed field greens tossed in lemon dijon vinaigrette.


$14 Charger

Chicken, chorizo, avocado, mozzarella and tomato basil sauce.


$13 El Padre

Pulled pork, beer braised onion, asiago, jalapeƱo, onion straws, LJBC BBQ sauce, cilantro.


$15 El Torero

Grilled hangar steak, gorgonzola cream sauce, beer braised onions and black berries.


$12 The Aztec

Grilled eggplant, zucchini, squash, red peppers and red onions, tomato basil, mozzarella and asiago cheese



SANDOS

$14 LJBC Burger

USDA ground chuck and short rib beef patty, beer braised onions, butter lettuce, bread & butter pickles, tomato marmalade and cheddar cheese on ciabatta


$10 BBQ Pork

LJBC ale braised pulled pork, jiacama slaw, pickled red onions on ciabatta


$12 Caribbean Bahn Mi

House jerked chicken breast, cucumber, red onion, carrot, daikon radish with citrus aioli on French baguette


$14 Mahi Mahi Sando

Grilled fish fillet with butter lettuce, tomato, pickled onion, citrus aioli on toasted sourdough.


$15 Hangar Steak Sando

Black & blue style hangar steak tossed with beer braised onions, mushrooms and gorgonzola cheese on toasted French baguette.


$10 Grilled Veggies

Grilled eggplant, zucchini, squash, red pepper and onion with butter lettuce, citrus ailoi on toasted foccaica.


$13 Cajun Turkey Club

Sliced turkey breast, bacon, pepper jack cheese, lettuce, tomato, avocado, Cajun aioli on toasted sourdough.


$11 Build-a-Burger

USDA ground chuck and short rib beef patty, butter lettuce, roma tomato, red onion, B&B pickles on brioche bun. CHOICE OF CHEESE american, cheddar, pepper jack, swiss or havarti ADD bacon, avocado or beer braised onions $2 each


$11 Grilled Chicken

Grilled chicken breast, roma tomato, red onion, arugula in herb vinaigrette, havarti cheese on brioche bun.


$12 Veggie Burger

black bean and corn burger, butter lettuce, roma tomato and havarti cheese on a brioche bun


$11 Italian BLT

Crispy bacon, roma tomato, butter lettuce and basil aioli on toasted sourdough bread.



ENTREES

$14 Ocean Stew

Cioppino style with mussels, shrimp and fish, tomato saffron broth and crostinis.


$16 Roasted Chicken

Half roasted chicken, marbled fingerlings, green beans, Sunny Jim's IPA jus.


$20 LJBC Hangar Steak

Grilled hangar steak, marbled fingerlings with wilted leeks, green beans and bacon & thyme jus.


$18 Mahi Mahi Pasta

Fresh fillet of Mahi, pearl pasta with vegetable ragu, wilted baby spinach and lemon butter sauce.


$18 Crab Cake

Jumbo lump crab cake, vegetable ragu, roasted tomatoes and lemon butter sauce.


$16 Duck Confit

Crispy duck leg, mashed potatoes, haricoverts, crispy onion strings and bacon thyme jus.


$18 Mahi Mahi

Mahi mahi, jasmine rice, seasonal vegetables, lemon butter or ponzu sauce.



SWEETS

$6 Chocolate Cakes

Flourless chocolate cakes, fresh berries and amaretto whipped cream.


$7 Banana Wontons

Bruleed bananas and honey cream cheese in crispy wonton wrap with salted beer caramel sauce and peanut butter snow.


$6 Ice Cream Cookie Sandwich

Warm chocolate chip cookies with vanilla bean ice cream and amaretto whipped cream.


$5 Stout Float

LJBC Stout, vanilla bean ice cream and chocolate syrup sub root beer for -$1